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Map | Dispatches from the BBQ Desert

Map

2 Comments

  1. I mostly agree with all of your comments (the pictures posted just speak for themselves!!) Why do not give a rating for presentation?

    • Joe

      August 20, 2014 at 1:31 am

      Because the best barbecue joints in America slap all the meat you order on pink butcher paper. Actually, the less thought given to plating, the better the BBQ typically is. Thanks for the kind words.

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